Healthy and Hearty Fall Recipes

Summer is coming to an end and the crisp fall nights are returning. If your looking for recipes that will keep you warm on a cold night, here are two of my family's favorite fall crockpot meals that are easy to make and really delicious.

Chicken Casserole
1 pkg. scalloped potatoes
1 can cream of mushroom soup
1 cup water
1/2 teaspoon garlic powder
1 pkg. frozen vegetables
1 pkg. stir fry vegetables
1 lb. chicken breasts
1 teaspoon paprika

Put potatoes in crock pot. Mix together the soup, water, potato sauce and garlic powder.

Layer all vegetables in crockpot. Add the chicken and pour the soup mix over the top.

Cook: Low 5 hours

Pot Roast with Vegetables
4 lbs roast
4 potatoes, cut into small quarters
2 carrots, sliced
1 onion, chopped
2 tablespoons worcestershire sauce
2 tablespoons seasoning salt
1 cup water

Add everything to the crockpot. Cook on low for 10 hours